Kansas City Steak Rub
Experience the robust, heartland flavors of a classic American steakhouse with our Kansas City Steak Rub. This masterfully balanced blend captures the essence of traditional Midwestern grilling, delivering a savory, peppery punch that is specifically designed to enhance the natural richness of premium beef cuts. Featuring a foundation of coarse-ground black pepper and sea salt, the rub is layered with aromatic garlic, onion, and a subtle hint of sweetness to help develop a deep, mahogany crust on the grill.
While it is the definitive choice for ribeyes and T-bones, its versatility makes it an excellent seasoning for gourmet burgers, thick-cut pork chops, and even hearty roasted root vegetables. Simply apply a generous coating to your meat and allow it to sit at room temperature before searing to ensure a juicy, flavorful result that defines the standard for grilled perfection.
Dietary Preferences
- Gluten-free
- Kosher
Ingredients
spices (including mustard), salt, dehydrated garlic and onion, sugar, paprika, silicon dioxide (prevents caking)
Allergen Information
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
- Mustard
Choose options
Dietary Preferences
- Gluten-free
- Kosher
Ingredients
spices (including mustard), salt, dehydrated garlic and onion, sugar, paprika, silicon dioxide (prevents caking)
Allergen Information
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
- Mustard
Dietary Preferences
- Gluten-free
- Kosher
Ingredients
spices (including mustard), salt, dehydrated garlic and onion, sugar, paprika, silicon dioxide (prevents caking)
Allergen Information
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
- Mustard